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IbanWanderlust

Never judge a country until you visit it yourself

Local food not to be missed in India

IbanWanderlust, October 25, 2023October 25, 2023

India is a vast and diverse country with a rich culinary tradition that varies significantly from region to region. Each state and even each city in India has its own unique flavors and specialties. Here are some local foods you should not miss when visiting India:

  • Biryani:
    • A fragrant and flavorful rice dish cooked with aromatic spices, meat (chicken, mutton, or beef), and sometimes vegetables.
  • Paneer Tikka:
    • Marinated and grilled chunks of paneer (Indian cottage cheese), usually served with mint chutney.
  • Chole Bhature:
    • Spicy chickpeas (chole) served with deep-fried bread (bhature).
  • Masala Dosa:
    • A South Indian dish consisting of a thin, crispy rice crepe filled with a spiced potato mixture.
  • Golgappa/Pani Puri:
    • Hollow, crispy puris filled with a mixture of spicy, tangy tamarind water, potatoes, chickpeas, and spices.
  • Butter Chicken:
    • A rich and creamy curry made with tender pieces of chicken, tomato sauce, and plenty of butter.
  • Samosa:
    • Triangular pastries filled with spiced potatoes, peas, and sometimes meat, deep-fried until crispy.
  • Tandoori Chicken:
    • Chicken marinated in yogurt and spices, cooked in a tandoor (clay oven) for a smoky flavor.
  • Rajma Chawal:
    • Red kidney beans cooked in a thick tomato-based gravy, served with steamed rice.
  • Thali:
    • A platter that includes a variety of dishes like curries, dal, rice, bread (roti or naan), yogurt, and desserts.
  • Jalebi:
    • Deep-fried spiral-shaped sweets soaked in saffron-infused sugar syrup.
  • Street Food (Chaat):
    • Try various chaat items like bhel puri, sev puri, and aloo tikki from street vendors for a burst of flavors.
  • Lassi:
    • A refreshing yogurt-based drink, either sweet or salty, often flavored with fruits or spices.
  • Pav Bhaji:
    • A spicy vegetable curry (bhaji) served with soft bread rolls (pav).
  • Kebabs:
    • Tandoori or grilled meat, often served with mint chutney, kebabs come in various forms like seekh kebab and reshmi kebab.
  • Dal Makhani:
    • A rich and creamy lentil dish cooked with butter and spices.

Depending on the region you visit, you’ll find unique and delicious local dishes.

India south asia

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