Category: Armenia

Armenia, a country nestled in the South Caucasus, boasts a rich culinary heritage that reflects its history, culture, and geographical diversity. When exploring Armenia, don’t miss out on these delectable dishes that showcase the vibrant flavors of the region. Khorovats (Armenian BBQ): Lavash: Dolma: Harissa: Zhingyalov Hats: Armenian Cheese: Gata:…

Table of contents: 1. Yerevan: 2. Dilijan: 3. Gyumri: 4. Vagharshapat (Etchmiadzin): 5. Tsaghkadzor: 6. Goris: 7. Garni: 8. Ararat:

Situated in the South Caucasus region, Armenia captivates visitors with its rich history and awe-inspiring landscapes. The country is celebrated for its ancient monasteries, such as Tatev and Geghard, standing as enduring symbols of Armenia’s deep-rooted Christian heritage. Yerevan, the vibrant capital, seamlessly weaves together modern urban life with historical…